Biological Studies on Capsulated Yeasts.

نویسندگان

  • J Mager
  • M Aschner
چکیده

The taxonomic nomenclature of Stelling-Dekker (1931) and Lodder (1934) is used throughout the paper. The yeast strains were derived partly from the stock of the Department of Bacteriology and Hygiene of the Hebrew University and partly from the following type culture collections: National Type Culture Collection, London; American Type Culture Collection, Washington; and the Centraalbureau voor Schimmelcultures, Yeast Division, Delft.' Several yeast strains were kindly provided by Dr. R. Benham, Columbia University, New York. Nitrogen and carbon utilization was examined by the auxanographic method of Beijerinck (1889). An auxanographic procedure was also used to determine the vitamin requirements. Drops of solutions of vitamins were placed by means of a bacteriological loop on the surface of a solid medium containing KH2PO4, 0.1 per cent; MgSO4,0.05 per cent; glucose, 1 per cent; and (NH4)2SO4,0.1 per cent or its equivalent of norit-adsorbed acid hydrolyzate of casein. Circumscribed growth around the spot of deposition of the vitamin drop indicates a positive reponse to the vitamin. The diameter of the growth field is roughly proportional to the concentration of the vitamin in the drop (figure 1).2 In some instances nitrate assimilation was examined by growing the yeast on a medium composed as described above but with 0.1 per cent KNO3 as the sole source of nitrogen. After a growth period of 2 to 4 days the Griess-Ilosway reagent for nitrite was poured on the culture plate. Good growth on nitrate medium was always accompanied by a positive nitrite reaction.

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عنوان ژورنال:
  • Journal of bacteriology

دوره 53 3  شماره 

صفحات  -

تاریخ انتشار 1947