Glucosinolates are one of basic factors responsible for economical value of rapeseed
نویسندگان
چکیده
Chemical analyses of rapeseed are expensive and time consuming, thus for quick analyses of breeding materials it is necessary to use physical methods. NIR analysis was applied for analysis of glucosinolates. Calibration equations were calculated for total content of glucosinolates and for individual glucosinolates. The calibration database covers 300 samples collected in IHAR during last 3 years. The GC of desulfo glucosinolate silyl derivatives were used as a reference method. Obtained equations show good correlation with reference data and could be used for screening of seed samples before chemical analyses.
منابع مشابه
Research of potentially efficient crops in fumigation
Introduction Glucosinolates are a class of compounds found in the plant family Brassicaceae and particularly in rapeseed. They are considered as responsible for the detrimental effects (palatability and toxic symptoms) observed when rapeseed meal is used for feeding (Fenwick et al., 1983). The analysis of glucosinolates appears to be a good evaluation of rapeseed anti-nutritional potential. Dur...
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