Seasonal effects of variable recruitment of a dominant piscivore on pelagic food web structure

نویسندگان

  • David M. Post
  • Stephen R. Carpenter
  • David L. Christensen
  • Kathryn L. Cottingham
  • James F. Kitchell
  • Daniel E. Schindler
  • James R. Hodgson
چکیده

Piscivorous fish play an important role in regulating lake food web structure. However, most ultimately piscivorous fish pass through a period of planktivory before becoming piscivorous. In 1993 and 1994, two large cohorts of young-of-the-year largemouth bass (Micropterus salmoides) were recorded in Paul Lake, Michigan. The 1993 and 1994 cohorts were the largest recorded in data extending back to 1984 and occurred during a period in which adult and juvenile bass biomass was low. In 1993, consumption of large-bodied zooplankton by the young-of-theyear cohort eliminated large-bodied cladocerans by the middle of August. As large cladocerans declined, small cladocerans, especially Bosminu Zongirostris, increased. By early Septcmbcr the biomass of B. Zongirostris was similar to that of the entire cladoceran community in previous years. Coincident with the shifts in the cladoceran community were increases in epilimnetic Chl a concentrations <35 pm. However, total cpilimnetic Chl a did not increase. In contrast, the 1994 cohort had no discernible effect on pelagic food web structure because production of large-bodied zooplankton rapidly exceeded predation. Our results show the potential for large cohorts of piscivorous fish to affect food web structure, at a seasonal scale, through intense planktivory. The effects of piscivorous fish on food web structure are central to biomanipulation efforts to improve water quality (Shapiro et al. 1975; Benndorf 1990; Jeppesen et al. 1990; Kitchell 1992). Piscivorous fish are important to lake food webs because they may depress planktivorous fish populations, thereby allowing large-bodied zooplankton to flourish, which results in relatively low phytoplankton biomass. Yet, the strength of this cascading interaction in unmanipulatcd systems remains a topic of continued debate (Crowder et al. 1988; McQueen et al. 1989; DeMelo et al. 1992). The effect of fish populations on food web dynamics is mediated by recruitment (Carpenter 1988; Rudstam et al. 1993), an inherently variable process (LeCren 1962; Fogarty et al. 1991). Previous studies have demonstrated seasonal food web effects of a large year class of young-of-the-year (YOY) planktivorous fish (Mills et al. 1987; Carpenter and Leavitt 1991; Helminen 1994) and long-term food web efI Present address: Section of Ecology and Systematics, Corson Hall, Cornell University, Ithaca, New York 14853. 2 Present address: National Center for Ecological Analysis and Synthesis, 735 State St., Suite 300, Santa Barbara, California 93101. J Present address: Department of Zoology, University of Washington, Seattle, Washington 98 195.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Accumulation of atmospheric and sedimentary PCBs and toxaphene in a Lake Michigan food web.

Seston, sediment, settling organic matter, and food web members were collected from Grand Traverse Bay, Lake Michigan, between April 1997 and September 1998 to examine PCB and toxaphene biomagnification. Stable isotopes of nitrogen and carbon were analyzed in samples and used to establish trophic structure of the food web and to determine the importance of atmospheric versus sedimentary sources...

متن کامل

Piscivores, trophic cascades, and lake management.

The concept of cascading trophic interactions predicts that an increase in piscivore biomass in lakes will result in decreased planktivorous fish biomass, increased herbivorous zooplankton biomass, and decreased phytoplankton biomass. Though often accepted as a paradigm in the ecological literature and adopted by lake managers as a basis for lake management strategies, the trophic cascading int...

متن کامل

Longer Food Chains in Pelagic Ecosystems: Trophic Energetics of Animal Body Size and Metabolic Efficiency.

Factors constraining the structure of food webs can be investigated by comparing classes of ecosystems. We find that pelagic ecosystems, those based on one-celled primary producers, have longer food chains than terrestrial ecosystems. Yet pelagic ecosystems have lower primary productivity, contrary to the hypothesis that greater energy flows permit higher trophic levels. We hypothesize that lon...

متن کامل

Regulation of Lake Primary Productivity by Food Web Structure.

We performed whole-lake manipulations of fish populations to test the hypothesis that higher trophic levels regulate zooplankton and phytoplankton community structure, biomass, and primary productivity. The study involved three lakes and spanned 2 yr. Results demonstrated hierarchical control of primary production by abiotic factors and a trophic cascade involving fish predation. In Paul Lake, ...

متن کامل

Understanding the structure and functioning of polar pelagic ecosystems to predict the impacts of change

The determinants of the structure, functioning and resilience of pelagic ecosystems across most of the polar regions are not well known. Improved understanding is essential for assessing the value of biodiversity and predicting the effects of change (including in biodiversity) on these ecosystems and the services they maintain. Here we focus on the trophic interactions that underpin ecosystem s...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:

دوره   شماره 

صفحات  -

تاریخ انتشار 1999