Dietary polyphenols mediated regulation of oxidative stress and chromatin remodeling in inflammation.
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چکیده
منابع مشابه
Dietary polyphenols, deacetylases and chromatin remodeling in inflammation.
The therapeutic benefits of fruits, vegetables, tea and wine are mostly attributed to the presence of phenolic compounds. Naturally occurring dietary polyphenols, such as curcumin (diferuloylmethane, an active component of spice turmeric) and resveratrol (phytoalexin, a flavanoid found in red wine) can modulate signaling pathways mediated via NF-κB and MAP kinase, and up-regulate glutathione bi...
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Reactive oxygen species (ROS) play a key role in enhancing the inflammation through the activation of NF-kappaB and AP-1 transcription factors, and nuclear histone acetylation and deacetylation in various inflammatory diseases. Such undesired effects of oxidative stress have been found to be controlled by the antioxidant and/or anti-inflammatory effects of dietary polyphenols such as curcumin (...
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ورودعنوان ژورنال:
- Nutrition reviews
دوره 66 Suppl 1 شماره
صفحات -
تاریخ انتشار 2008