responses of various common bean (phaseolus vulgaris l.) genotypes to zinc deficiency
نویسندگان
چکیده
zink deficiency in calcareous soils of arid and semi-arid regions is a limiting factor for crop yield. bean is considered as one of sensitive plants to zinc (zn) deficiency. to study the responses of various bean genotypes to soil zinc deficiency, a greenhouse experiment was carried out. a factorial completely randomized design with three replications was conducted. the first factor was two levels of zn (0 and 10 mg zn kg-1 soil) and the second factor was 12 genotypes of beans. zn uptake was found to be significantly correlated with zn level, however, zinc concentrations of both old and young plant portions had lower correlation. therefore, zinc uptake is a suitable characteristic to identify zinc efficient genotypes compared to zn concentration. adequate zn supply in studied genotypes enhanced shoot dry matter production of bean genotypes compared to plants cultivated under low zn condition. under low zn condition, dry matter production of young part of shoot was lower in the zn inefficient genotypes, but in the old portion of the shoot exhibited higher dry matter. in addition, compared to efficient genotypes, responses of inefficient bean genotypes were higher to zinc application.
منابع مشابه
Morpho-Physiological Characterization Related to Drought Tolerance of Common Bean (Phaseolus Vulgaris L.) Genotypes
Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...
متن کاملMorpho-Physiological Characterization Related to Drought Tolerance of Common Bean (Phaseolus Vulgaris L.) Genotypes
Drought is one of the limiting factor in common bean, development of common bean varieties that adapted to drought situations is the main focus for improving food crops. In this study, 25 genotypes of common beans (Phaseolus vulgaris L.) were grown under drought stress and non-stress conditions. The field work was conducted at Melkassa Agricultural Research Center during the off-season that lai...
متن کاملGenotypes of the Common Bean (Phaseolus vulgaris L.) Lacking the Nodule-Enhanced Isoform of Glutamine Synthetase.
Glutamine synthetase (GS) is an octameric enzyme. The nodule cytosol of the common bean (Phaseolus vulgaris L.) has two major types of GS subunit polypeptides ([beta] and [gamma]). As a result, nine different isozymes containing varied proportions of [beta] and [gamma] can be generated. The isozymes are resolvable by native polyacrylamide gel electrophoresis. Staining the gel for GS activity re...
متن کاملIron and zinc absorption from two bean (Phaseolus vulgaris L.) genotypes in young women.
Extrinsic and intrinsic iron and zinc labels were used to test iron and zinc absorption from two bean (Phaseolus vulgaris) genotypes, containing normal (common beans, CB) or higher (HFeZnB) iron and zinc concentrations, fed in single meals to young women with low iron reserves. The women were divided into two groups, with one receiving a CB test meal (n = 12) and the other, an HFeZnB test meal ...
متن کاملOn the Origin of the Common Bean (Phaseolus vulgaris L.)
Phylogeographic methods provide the tools to accurately access the geographic origin and diversification of crop species. In the present commentary, I urge the common bean community to face those methods and a tree-thinking mentality with regards to the long standing debate of the origin of common bean. Such efforts will ultimately bring back interest into wild bean studies and reinforce the un...
متن کاملBiplot Analysis for Evaluation of Tolerance in Some Bean (Phaseolus vulgaris L.) Genotypes to Bean Common Mosaic Virus (BCMV)
The common bean is the most important grain legume for direct human consumption in the world and BCMV is one of the world's most serious bean diseases that can reduce yield and quality of harvested product. To determine the best tolerance index to BCMV and recognize tolerant genotypes, 2 experiments were conducted in field conditions. Twenty five common bean genotypes were sown in 2 separate RC...
متن کاملمنابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
عنوان ژورنال:
علوم گیاهان زراعی ایرانجلد ۴۳، شماره ۳، صفحات ۴۶۱-۴۶۸
کلمات کلیدی
میزبانی شده توسط پلتفرم ابری doprax.com
copyright © 2015-2023