Variation in Polyphenolics and Antioxidant Activity of Traditional Apple Cultivars from West Himalaya, Uttarakhand
نویسندگان
چکیده
منابع مشابه
antioxidant and antimicrobial activity of allium jesdianum extract
چکیده بررسی فعالیت ضد اکسیدانی و ضدمیکروبی عصاره گیاه بن سرخ (allium jesdianum) به کوشش: زهرا مقیمی هدف از این تحقیق بررسی میزان ترکیبات فنولی کل، ترکیبات فلاوونوئیدی کل، فعالیت ضداکسیدانی و ضدمیکروبی عصاره ی گیاه تازه و خشک بن سرخ بود. استخراج عصاره به روش های غوطه وری، استفاده از همزن مغناطیسی، دستگاه مایکروویو، امواج فراصوت و گرمادهی مقاومتی و با استفاده از متانول، اتانول و آب به عنوا...
A reappraisal of traditional apple cultivars from Southern Italy as a rich source of phenols with superior antioxidant activity.
Few literature data are available on the nutraceutical properties of little widespread local apple cultivars. Such lack of information prevents exploitation of these germplasms for genetic improvement of new cultivars and for the re-evaluation of local agricultural products, which may attract a large share of consumers oriented towards natural food evoking ancient flavours. In this work eight t...
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The essential oil from the flowering aerial parts of Heracleum lanatum Michx. family Apiaceae was obtained by hydrodistillation and analysed by combination of GC (RI) and GC-MS. The chemical composition of the isolated oil is reported for the first time. Sixty five compounds were identified representing 96.95% of the total oil. The chemical composition of the isolated oil was characterised by a...
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ژورنال
عنوان ژورنال: Horticultural Plant Journal
سال: 2018
ISSN: 2468-0141
DOI: 10.1016/j.hpj.2018.05.001