Validation of dietary patterns assessed with a food-frequency questionnaire

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Development and Validation of a Food Frequency Questionnaire for Assessing Dietary Calcium in Children

Background and Objectives: This study aimed to develop and validate a food frequency questionnaire (FFQ) for measuring calcium intake in 9-13 years old children in Tehran, Iran. Materials and Methods: A 56-item FFQ containing main contributors of calcium in Iranian diet was designed. Criterion validity of the calcium specific FFQ was evaluated through comparing its result with five 24-h recall...

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development and validation of a food frequency questionnaire for assessing dietary calcium in children

background and objectives: this study aimed to develop and validate a food frequency questionnaire (ffq) for measuring calcium intake in 9-13 years old children in tehran, iran. materials and methods: a 56-item ffq containing main contributors of calcium in iranian diet was designed. criterion validity of the calcium specific ffq was evaluated through comparing its result with five 24-h recalls...

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Validation of a food-frequency questionnaire for measurement of nutrient intake in a dietary intervention study.

OBJECTIVE To validate a 171-item semi-quantitative food-frequency questionnaire (FFQ) for measurement of nutrient intake in an intervention trial based on walnut supplementation. DESIGN AND SETTING Free-living adults from Southern California were randomly assigned to either an intervention (walnut-supplemented) or a control diet. The prescribed 6-month intervention was > or = 28 g of walnuts ...

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Food and nutrient intakes assessed with dietary records for the validation study of a self-administered food frequency questionnaire in JPHC Study Cohort I.

We present here the survey methods and basic results of dietary records which were used as reference values in the present validation study of a self-administered food frequency questionnaire (FFQ) for the 5-year follow-up survey of the JPHC study. A semi-weighed dietary record was kept for four seven consecutive days in each of the four seasons in 3 areas, i.e., Iwate, Akita, and Nagano, and f...

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Relative validity of a food frequency questionnaire to identify dietary patterns in an adult Mexican population.

Objective: To examine the validity of a semi-quantitative food frequency questionnaire (SFFQ) to identify dietary patterns in an adult Mexican population. Materials and methods: A 140-item SFFQ and two 24-hour dietary recalls (24DRs) were administered. Foods were categorized into 29 food groups used to derive dietary patterns via factor analysis. Pearson and intraclass correlations coefficien...

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ژورنال

عنوان ژورنال: The American Journal of Clinical Nutrition

سال: 1999

ISSN: 0002-9165,1938-3207

DOI: 10.1093/ajcn/70.3.422