Validation of a food frequency questionnaire to measure intakes of inulin and oligofructose
نویسندگان
چکیده
منابع مشابه
construction and validation of translation metacognitive strategy questionnaire and its application to translation quality
like any other learning activity, translation is a problem solving activity which involves executing parallel cognitive processes. the ability to think about these higher processes, plan, organize, monitor and evaluate the most influential executive cognitive processes is what flavell (1975) called “metacognition” which encompasses raising awareness of mental processes as well as using effectiv...
Development and Validation of a Food Frequency Questionnaire for Assessing Dietary Calcium in Children
Background and Objectives: This study aimed to develop and validate a food frequency questionnaire (FFQ) for measuring calcium intake in 9-13 years old children in Tehran, Iran. Materials and Methods: A 56-item FFQ containing main contributors of calcium in Iranian diet was designed. Criterion validity of the calcium specific FFQ was evaluated through comparing its result with five 24-h recall...
متن کاملDevelopment and validation of a food-frequency questionnaire for the determination of detailed fatty acid intakes.
OBJECTIVE To validate a fat intake questionnaire (FIQ) developed to assess habitual dietary intake while focusing on the assessment of detailed fatty acid intake including total trans unsaturated fatty acids (TUFA). DESIGN An 88 food item/food group FIQ was developed using a meal pattern technique. Validation was achieved by comparison with dietary intake assessed by a modified diet history (...
متن کاملDevelopment and validation of a Semi-quantitative food frequency questionnaire among older people in north of Iran
Background: The study was conducted to assess reliability of modified semi-quantitative food frequency questionnaire (SQFFQ) as a part of the Amirkola Health and Aging Project (AHAP). Methods: The study was carried out in a sample of 200 men and women aged 60 years and older. A 138-item SQFFQ and two 24-hour dietary recalls were completed. The reliability of SQFFQ was evaluated by comparing ei...
متن کاملValidation of an Australian electronic food frequency questionnaire to measure polyunsaturated fatty acid intake.
OBJECTIVE To develop and validate a simple non-invasive method that estimates the intakes of omega-3 and omega-6 polyunsaturated fatty acids (PUFA) in a healthy adult population. METHODS A new electronic PUFA food frequency questionnaire (FFQ) was validated by comparison with a 3-d weighed food record and blood biomarkers (erythrocytes and plasma) using the method of triads model and tested f...
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ژورنال
عنوان ژورنال: European Journal of Clinical Nutrition
سال: 2010
ISSN: 0954-3007,1476-5640
DOI: 10.1038/ejcn.2010.272