Use of yeast cell walls; β-1, 3/1, 6-glucans; and mannoproteins in broiler chicken diets
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چکیده
منابع مشابه
The Use of High-oil Corn in Young Broiler Chicken Diets
The objective of this study was to measure performance of young broiler chickens fed three varieties of high-oil corn (HOC 1, 2, and 3) compared with eight varieties of normal corn (NC). HOC varieties contained about 80% more oil than NC (average crude fat; 6.71% vs 3.72%) and about 29% more protein (average CP; 9.54% vs 7.38%). Each experimental diet was formulated with the same amount (55.205...
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This experiment was conducted to determine the effects of dietary myrtle essential oil on small intestinal morphology and microbiology of broiler chickens. Two hundred day-old broiler chickens (Ross 308) were allocated to 5 treatments, 4 replications with a completely randomized design. The diets were supplemented with: no myrtle essential oil (control), each of myrtle essential oil at levels o...
متن کاملUse of re-esterified oils, differing in their degree of saturation and molecular structure, in broiler chicken diets.
The aim of the present study was to investigate the potential use of re-esterified oils, differing in their degree of saturation and molecular structure, in comparison with their corresponding acid and native oils in broiler chicken diets. For this purpose, 144 one-d-old female broiler chickens were randomly distributed in 48 cages. Birds were fed a basal diet supplemented with 6% of native pal...
متن کاملSupplemental Chromium Yeast and / orMannan Oligosaccharides in Growing Quail Diets
To evaluatethe effects of supplementing diets of growing Japanese quails (n=450; 7 days old) with chromium (Cr) yeast and / or mannan oligosaccharides (MOS) on productive performance, carcass traits and the immune system are reported. Diets were a basal diet (control) or the basal diet supplemented with 600 mg Cr-yeast/kg (Cr 1), 1200 mg Cr-yeast/kg (Cr 2), 1.0 g MOS/kg, Cr 1 + MOS or Cr 2 + MO...
متن کاملMolecular Interactions of β-(1→3)-Glucans with Their Receptors.
β-(1→3)-Glucans can be found as structural polysaccharides in cereals, in algae or as exo-polysaccharides secreted on the surfaces of mushrooms or fungi. Research has now established that β-(1→3)-glucans can trigger different immune responses and act as efficient immunostimulating agents. They constitute prevalent sources of carbons for microorganisms after subsequent recognition by digesting e...
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ژورنال
عنوان ژورنال: Poultry Science
سال: 2009
ISSN: 0032-5791
DOI: 10.3382/ps.2008-00298