Underlying causes of global food price changes
نویسندگان
چکیده
منابع مشابه
Food Price Inflation: Causes and Impacts
U.S. food prices rose 4% in 2007 and are expected to gain 3.5% to 4.5% in 2008. Higher farm commodity prices and energy costs are the leading factors behind higher food prices. Farm commodity prices have surged because (1) demand for corn for ethanol is competing with food and feed for acreage; (2) global food grain and oilseed supplies are low due to poor harvests; (3) the weak dollar has incr...
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ژورنال
عنوان ژورنال: Review on Agriculture and Rural Development
سال: 2019
ISSN: 2677-0792,2063-4803
DOI: 10.14232/rard.2018.1-2.108-114