Ultra-violet and visible spectroscopy (Rao, C. N. R.)

Determination of Insulin Concentration in Camel Milk Using Ultra Violet –Visible Absorption Spectroscopy

ABSTRACT: Camel milk contains sufficient levels of insulin and does not form the coagulum in the stomach preventing degradation of insulin and act as an effective vehicle to take the milk insulin unchanged to the intestine. In present study direct spectroscopy and standard addition method, well-known methods in analytical chemistry were used for determining insulin concentration in camel milk. ...

determination of insulin concentration in camel milk using ultra violet –visible absorption spectroscopy

abstract: camel milk contains sufficient levels of insulin and does not form the coagulum in the stomach preventing degradation of insulin and act as an effective vehicle to take the milk insulin unchanged to the intestine. in present study direct spectroscopy and standard addition method, well-known methods in analytical chemistry were used for determining insulin concentration in camel milk. ...

Advanced Ultra-Violet and Visible Narrowband Interference Filter Technology Development

Absolute Intensities in the Visible . and Ultra - Violet Spectrum of a Quartz Mercury Arc

Ultra-violet absorption cross sections

Ultra-violet absorption cross sections of isotopically substituted nitrous oxide species: NNO, NNO, NNO and NNO P. von Hessberg, J. Kaiser , M. B. Enghoff, C. A. McLinden, S. L. Sorensen, T. Röckmann, and M. S. Johnson Department of Chemistry, University of Copenhagen, Copenhagen, Denmark Max-Planck Institute for Nuclear Physics, Atmospheric Physics Division, Heidelberg, Germany now at: Departm...