The Persian (English) walnut (Juglans regia L.) assortment of Hungary: Nut characteristics and origin
نویسندگان
چکیده
منابع مشابه
Xenia and Metaxenia in Persian Walnut (Juglans regia L.)
In 2007 and 2008, the influence of pollen source on the shell and kernel traits of resulting seeds and on fruit set was examined to evaluate the potential for Xenia or Metaxenia in Persian walnut. Pistillate flowers of ‘Jamal’, ‘Chandler’, ‘Hartley’ and ‘Pedro’ were crossed with the pollen of ‘Serr’, ‘Z60’ and ‘Damavand’. The pistillate flowers on each female parent were covered about one week...
متن کاملLipid analysis of Greek walnut oil (Juglans regia L.).
The walnut oil (Juglans regia L.) total lipids (TL) were extracted by the Bligh-Dyer method and the lipid classes have been isolated by chromatographic techniques and they were analyzed by high performance thin layer chromatography (HPTLC)/FID and GC-MS. The oil was found to be rich in neutral lipids (96.9% of total lipids) and low in polar lipids (3.1% of total lipids). The neutral lipid fract...
متن کاملNanosilver Particle Production Using Juglans Regia L. (Walnut) Leaf Extract
BACKGROUND The production of nanoparticles using a biosystem is considered green chemistry. Application of plant extracts as a biological process has been proven to be suitable for synthesis of nanoparticles. OBJECTIVES This study designed in order to evaluate the production of silver nanoparticles using Juglans regia leaf extract and to compare the outcome of different preparation methods of...
متن کاملSome Nutritional Characteristics of Fruit and Oil of Walnut (Juglans regia L.) Growing in Turkey
Walnut (Juglans regia L.) were evaluated for some physical properties and chemical composition. Ripe fruits were determined for moisture (2.71 %), crude protein (14.6 %) crude fibre (1.8 %) ash (1.57 %), crude energy (576 Cal) ether soluble extract (24.71 %), nut (10.5 g) and kernel (5.09 g) veights. Relative density, refractive index, free fatty acids, peroxide value, saponification number, un...
متن کاملEvaluation of Quantitative and Qualitative Characteristics of Persian Walnut (Juglans regia L.) Genotypes in the West of Meshkin-Shahr
The Persian walnut (Juglans regia L.) is one of the most valuable resources in Iran because of its multi benefits. The present study was conducted in Meshkin-Shahr in Ardabil province to investigate the important quantitative and qualitative characteristics of 31 walnut genotypes. Classification of genotypes was analyzed using the cluster method. The results showed that among selected walnut ge...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Scientia Horticulturae
سال: 2021
ISSN: 0304-4238
DOI: 10.1016/j.scienta.2021.110035