The National Cancer Institute Diet History Questionnaire: Validation of Pyramid Food Servings
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چکیده
منابع مشابه
Vietnam National Cancer Institute - A History of its Development.
At the beginning of the century, in the preparation for an extensive and long-term colonial exploitation, beside the investment on construction of infrastructure, French colonists opened a range of schools and training institutions including a medical school (founded 1902) to train local intellectuals for their future purposes. A range of indigenous protectorate hospitals were also established....
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عصر روشنگری زمان شکل گیری ایده های مدرن تربیتی- آموزشی بود اما تاکید بیش از اندازه ی دوشاخه مهم فلسفی زمان یعنی عقل گرایی و حس گرایی بر دقت و وضوح، انسان عصر روشنگری را نسبت به دیگر تواناییهایش نابینا کرده و موجب به وجود آمدن افرادی تک بعدی شد که افتخارعقلانیتشان، تاکید شان بر تجربه فردی، به مبارزه طلبیدن منطق نیاکانشان وافسون زدایی شان از دنیا وتمام آنچه با حواس پنجگانه قابل درک نبوده و یا در ...
Comparative validation of the Block, Willett, and National Cancer Institute food frequency questionnaires : the Eating at America's Table Study.
Researchers at the National Cancer Institute developed a new cognitively based food frequency questionnaire (FFQ), the Diet History Questionnaire (DHQ). The Eating at America's Table Study sought to validate and compare the DHQ with the Block and Willett FFQs. Of 1,640 men and women recruited to participate from a nationally representative sample in 1997, 1,301 completed four telephone 24-hour ...
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The tools enabling brief assessment of folate intake may be of great value for public health purposes. The aim of the presented study was to design a brief folate-specific food frequency questionnaire for Central and Eastern European population of women, as well as to assess the validity and reproducibility of the designed Folate-Intake Calculation-Food Frequency Questionnaire (Fol-IC-FFQ) on a...
متن کاملAdaptation and evaluation of the National Cancer Institute's Diet History Questionnaire and nutrient database for Canadian populations.
BACKGROUND AND OBJECTIVE Despite assumed similarities in Canadian and US dietary habits, some differences in food availability and nutrient fortification exist. Food-frequency questionnaires designed for the USA may therefore not provide the most accurate estimates of dietary intake in Canadian populations. Hence, we undertook to evaluate and modify the National Cancer Institute's Diet History ...
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ژورنال
عنوان ژورنال: American Journal of Epidemiology
سال: 2005
ISSN: 1476-6256,0002-9262
DOI: 10.1093/aje/kwj031