The Intake of Total Digestible Nutrient, Digestibility of Dry Matter and Organic Matter of Lactating Cows that Get Supplements of Curcuma xanthorriza Roxb

The study aimed to examine the effect of herbal supplement in form curcuma flour on intake total digestible nutrient, dry matter and organic digestibility lactation cows. material used was 12 lactating a randomized block design with 2 treatments 6 groups based milk production. applied were T0 = basal feed T1 + (1% DM). parameters observed included amount consumption matter. data obtained analyzed using ANOVA. results this showed that addition 1% DM) into diets cows has no significant (P> 0.05) digestibility. average TDN 10.61 kg 10.67 DM basis, respectively. 60.89% 59.20%, 57.46% 55.59%, diet not been able increase