منابع مشابه
Evaluation of soy protein concentrates in nursery pig diets.
Four experiments were conducted with 730 weanling pigs to determine the effects of soy protein concentrate (SPC) in diets for weanling pigs. Experimental diets were fed from d 0 to 14 postweaning and a common diet was fed from d 15 to 28 for Exp. 1, 2, and 3; experimental diets were fed from d 0 to 7 postweaning in Exp. 4. In Exp. 1, the 4 experimental diets included 1) a 0% soybean meal (SBM) ...
متن کاملOregano oil as an alternative to antimicrobials in nursery diets
Materials and methods: In Experiment One, 180 seventeen-day-old YorkshireLandrace pigs were randomly assigned to three dietary treatments, including an unsupplemented, unmedicated basal diet (Control) and the basal diet supplemented with either 55 g per tonne carbadox (Phibro Animal Health, Ridgefield Park, New Jersey) or 1.5 kg per tonne oregano oil (Van Beek Scientific, Orange City, Iowa). In...
متن کاملAre olive oil diets antithrombotic? Diets enriched with olive, rapeseed, or sunflower oil affect postprandial factor VII differently.
BACKGROUND The incidence of ischemic heart disease (IHD) in Crete was lower than expected on the basis of blood lipid concentrations of participants in the Seven Countries Study. A favorable effect of a high intake of olive oil on thrombogenesis may have contributed to this finding. OBJECTIVE We compared the effects of virgin olive oil with those of rapeseed and sunflower oils on blood coagul...
متن کاملAflatoxin levels in sunflower seeds and cakes collected from micro- and small-scale sunflower oil processors in Tanzania
Aflatoxin, a mycotoxin found commonly in maize and peanuts worldwide, is associated with liver cancer, acute toxicosis, and growth impairment in humans and animals. In Tanzania, sunflower seeds are a source of snacks, cooking oil, and animal feed. These seeds are a potential source of aflatoxin contamination. However, reports on aflatoxin contamination in sunflower seeds and cakes are scarce. T...
متن کاملThe vitamin E nutritional status of rats fed on diets high in fish oil, linseed oil or sunflower seed oil.
Twelve groups of eight rats and two control groups of sixteen rats were given semisynthetic diets with 40% energy as fat for a period of 76 d. All diets contained a minimum of 3% energy as linoleic acid and comparable basal levels of D-alpha- and D-gamma-tocopherol. The diets varied in fat composition and in the content of DL-alpha-tocopheryl acetate. The diets high in polyunsaturated fatty aci...
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ژورنال
عنوان ژورنال: Kansas Agricultural Experiment Station Research Reports
سال: 1988
ISSN: 2378-5977
DOI: 10.4148/2378-5977.6218