Studies on Trlplold Seed Production in Watermelons
نویسندگان
چکیده
منابع مشابه
Studies on statistical optimization of sulforaphane production from broccoli seed
Background: Natural sulforaphane (SF) has been of increasing interest for nutraceutical and pharmaceutical industries due to its anti-cancer effect. The main objective of the present work was to optimize the production of SF from broccoli seed using response surface methodology. Results: Three major factors (hydrolysis time, water volume and ethyl acetate volume) were screened out through Plack...
متن کاملStars and Watermelons
Gillet [3] demonstrated that limn→∞Wk(b2n tc)/ √ 2n tends to a family of p nonintersecting Brownian excursions, 0 ≤ t ≤ 1, as an extension of a principle given in [4]. The height of a path Wk in a p-watermelon with wall is the maximum value of Wk(i) over all i. The area under a path Wk is the area of the polygonal region determined by the curve j = Wk(i), the horizontal line j = 0, and the vert...
متن کاملAsymptotic behaviour of watermelons
A watermelon is a set of p Bernoulli paths starting and ending at the same ordinate, that do not intersect. In this paper, we show the convergence in distribution of two sorts of watermelons (with or without wall condition) to processes which generalize the Brownian bridge and the Brownian excursion in Rp. These limit processes are defined by stochastic differential equations. The distributions...
متن کاملProduction of tropical oyster seed in hatchery
Oysters have been collected from wild since long time ago for human consumption. Recent development in aquaculture has allows the production of its seed in hatchery. Factors favoring the oyster production are stocking density, water quality and the availability of live food. These factors can increase the growth and survival of the oyster. Fundamental knowledge on life cycle and biology of oyst...
متن کاملWatermelons as Food in the 22 Century
Watermelons Citrullus lanatus (Thumb.) Mansf. were reported to be growing in Africa, Middle East, Central Asia, Mediterranean Coasts, Europe and America in the late 1500s. Growth spread to Japan from South China and Southeast Asia. Fruits were basic food for people and animals in these countries, however the fruits bore little resemblance to current cultivars in size, shape, color and internal ...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Japanese Journal of Breeding
سال: 1962
ISSN: 0536-3683,2185-291X
DOI: 10.1270/jsbbs1951.12.124