Studies on starches of wild plants in Japan. Part 17. Starches from Asagi-zuisen(Freesia reflacta Klatt.), To-syobu(Gladiolus gandavensis Van Houtt.) and Dandoku(Canna indica Linn. var. orientalis Hook. f.).
نویسندگان
چکیده
منابع مشابه
Starches - from granules to novel applications
In this study, the effects of growth temperature, starch composition and granule size on the gelatinisation and solubility properties of barley starch were studied. The mechanical properties and structures of amylose and amylopectin film, with and without added glycerol, were investigated. A novel starch-based microencapsulation method was developed for probiotic bacteria by combining native st...
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پس ازفروپاشی شوروی،رشد منابع نفت و گاز، آسیای میانه و قفقاز را در یک بازی ژئوپلتیکی انرژی قرار داده است. با در نظر گرفتن این منابع هیدروکربنی، این منطقه به یک میدانجنگ و رقابت تجاری برای بازی های ژئوپلتیکی قدرت های بزرگ جهانی تبدیل شده است. روسیه منطقه را به عنوان حیات خلوت خود تلقی نموده و علاقمند به حفظ حضورش می باشد تا همانند گذشته گاز طبیعی را به وسیله خط لوله مرکزی دریافت و به عنوان یک واس...
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The rising prevalence of obesity, not only in adults but also in children and adolescents, is one of the most important public health problems in developed and developing countries. As one possible way to tackle obesity, a great interest has been stimulated in understanding the relationship between different types of dietary carbohydrate and appetite regulation, body weight and body composition...
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ژورنال
عنوان ژورنال: Journal of the Japanese Society of Starch Science
سال: 1990
ISSN: 1884-488X,0021-5406
DOI: 10.5458/jag1972.37.223