Studies on Sorbic Acid

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2,3-Diamino­pyridinium sorbate–sorbic acid (1/1)

In the title mol-ecular salt-adduct, C(5)H(8)N(3) (+)·C(6)H(7)O(2) (-)·C(6)H(8)O(2), the 2,3-diamino-pyridinium cation is essentially planar, with a maximum deviation of 0.013 (2) Å, and is protanated at its pyridine N atom. The sorbate anion and sorbic acid mol-ecules exist in extended conformations. In the crystal, the protonated N atom and one of the two amino-group H atoms are hydrogen bond...

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Sorbic acid as a selective agent in cucumber fermentations. II. Effect of sorbic acid on the yeast and lactic acid fermentations in brined cucumbers.

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Distinct effects of sorbic acid and acetic acid on the electrophysiology and metabolism of Bacillus subtilis.

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Sorbic Acid and Its Degradation Products: Electrochemical Characterization

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ژورنال

عنوان ژورنال: Nippon Eiseigaku Zasshi (Japanese Journal of Hygiene)

سال: 1957

ISSN: 0021-5082,1882-6482

DOI: 10.1265/jjh.12.36