Special Issue: Non-Conventional Yeasts: Genomics and Biotechnology

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Carbohydrate and energy-yielding metabolism in non-conventional yeasts.

Sugars are excellent carbon sources for all yeasts. Since a vast amount of information is available on the components of the pathways of sugar utilization in Saccharomyces cerevisiae it has been tacitly assumed that other yeasts use sugars in the same way. However, although the pathways of sugar utilization follow the same theme in all yeasts, important biochemical and genetic variations on it ...

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ژورنال

عنوان ژورنال: Microorganisms

سال: 2019

ISSN: 2076-2607

DOI: 10.3390/microorganisms8010021