Socio-cultural and Economic Determinants of Maternal Health in Ado-Ekiti, Nigeria

Microbiological Assessment of Suya (Sliced Roasted Beef) in Ado-Ekiti Metropolis, Ekiti State, Nigeria

Suya is a spicy, traditional stick meat product that is commonly produced by the Hausas in Northern Nigeria from beef [1]. Where rearing of cattle are an important pre occupation and major source of livelihood for the people [2]. This leads to the production of ready -to eat beef products such as suya, kilishi, balangu and kundi. suya is however the most popular as its consumption has extended ...

Microbiological Assessment of Suya (Sliced Roasted Beef) in Ado-Ekiti Metropolis, Ekiti State, Nigeria

Suya is a spicy, traditional stick meat product that is commonly produced by the Hausas in Northern Nigeria from beef [1]. Where rearing of cattle are an important pre occupation and major source of livelihood for the people [2]. This leads to the production of ready -to eat beef products such as suya, kilishi, balangu and kundi. suya is however the most popular as its consumption has extended ...

Graduates Unemployment and Criminality in Ado-Ekiti

This paper examines the effect of unemployment on the behavior of the university graduates in Ado-Ekiti and their immediate environment. Hanging the study on strain theory of Robert K. Merton, It is observed that Nigerian society places much emphasis on goals without making adequate provision for the means of achieving them; the tendency is to resort to deviant means. Multi-stage sampling techn...

Socio-economic determinants of life expectancy in Nigeria (1980 – 2011)

Attainment of 70 years life expectancy by 2020 is one of the millennium development goals in Nigeria. This study examined the socio-economic determinants of life expectancy in Nigeria using data from 1980-2011. Judging from the endogeneity feature of the variables, A VAR and VECM frameworks were employed. Socio-economic features were proxy by secondary school enrolment, government expenditure o...

Exploration of the Relationship between Cultural-Socio-Economic Determinants and Entrepreneurship