Social demographics, snack consumption, vending machine use and oral health
نویسندگان
چکیده
منابع مشابه
Vending and School Store Snack and Beverage Trends Background
In most cases authors are permitted to post their version of the article (e.g. in Word or Tex form) to their personal website or institutional repository. Authors requiring further information regarding Elsevier's archiving and manuscript policies are encouraged to visit: Background: The Child Nutrition and WIC Reauthorization Act of 2004 (hereafter called the 2004 Reauthorization Act) was fede...
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BACKGROUND The 2013-2014 school year involved preparation for implementing the new US Department of Agriculture (USDA) competitive foods nutrition standards. An awareness of associations between commercial supplier involvement, food vending practices, and food vending item availability may assist schools in preparing for the new standards. METHODS Analyses used 2007-2012 questionnaire data fr...
متن کاملVending machine assessment methodology. A systematic review.
The nutritional quality of food and beverage products sold in vending machines has been implicated as a contributing factor to the development of an obesogenic food environment. How comprehensive, reliable, and valid are the current assessment tools for vending machines to support or refute these claims? A systematic review was conducted to summarize, compare, and evaluate the current methodolo...
متن کاملDietary pattern, breakfast and snack consumption among middle school students
Introduction: Appropriate nutrition is necessary all through life and it's an important factor in student learning and education development. Malnutrition in adolescents may affect cognitive abilities necessary for learning process and consequently educational achievement. Objective: This study was conducted to determine dietary pattern, breakfast and snack in guidance school students in Ramsar...
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ژورنال
عنوان ژورنال: British Dental Journal
سال: 2006
ISSN: 0007-0610,1476-5373
DOI: 10.1038/sj.bdj.4814123