Sensitivity of Potted Foliage Plant Genotypes to Ethylene and 1-Methylcyclopropene
نویسندگان
چکیده
منابع مشابه
Ethylene and postharvest performance of potted kalanchoë
The postharvest life of different cultivars of kalanchoë plants (Kalanchoë blossfeldiana Poelln.) varied widely. The display life of plants of ‘Nadia’ was much longer than that of plants of ‘Debbie’ (10 weeks compared with 7 weeks). During display life, senescing flowers were replaced by opening buds and the difference in display life was primarily a function of differences in life of the indiv...
متن کاملControl of ethylene responses in avocado fruit with 1-methylcyclopropene
Mature avocado fruit (Persea americana Mill. cvs ‘Ettinger’, ‘Hass’, ‘Reed’ and ‘Fuerte’), harvested during the commercial harvesting season, were treated with various concentrations of 1-methylcyclopropene (1-MCP) for 24 h at 22°C and after ventilation, were exposed to 300 ml l ethylene for 24 h at 22°C. The fruit were then stored at 22°C in ethylene-free air for ripening assessment. Ethylene ...
متن کاملThe Potted Plant Packing Problem
In this article we describe a practical planning problem, the potted plant packing problem, and our first approaches to solve this problem. The transportation of plants is comparably expensive as they require careful treatment due to there sensitivity. For standardised transport, potted plants are loaded on transport trollies. The cost of transportation depends on the number of these trollies. ...
متن کاملeffect of 1-methylcyclopropene (1-mcp) and ethylene on physiological characteristics and antioxidant activities of cut carnation cv. ‘grand slam’
this research was conducted to evaluate the effects of 1-mcp and ethylene on extending the display quality and increasing vase life of cut carnation flowers in a completely randomized design with three replicationsat the laboratory of the postharvest physiology, tarbiat modares universityin 2014. first, cut flowers were treated with 0, 0.5, 1 and 1.5 µl l-1 of 1-mcp for 24 h and then exposed to...
متن کاملInhibition of ethylene action by 1-methylcyclopropene prolongs storage life of apricots
‘Perfection’ apricot fruit (Prunus armeniaca L.) were treated with 1 ml l 1-methylcyclopropene (MCP) for 4 h at 20°C then stored at 0 or 20°C. The onset of ethylene production was delayed and respiration rate was reduced following MCP treatment. MCP treatment resulted in less firmness and titratable acidity loss during storage at both temperatures and delayed production of volatile alcohols and...
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ژورنال
عنوان ژورنال: HortScience
سال: 2011
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci.46.8.1127