Screening of Chickpea Varieties, Cultivars and Genotypes against Fusarium oxysporum f. sp. ciceri

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منابع مشابه

Genetic structure of Fusarium oxysporum f. sp. ciceri populations from chickpea in Ilam province, Iran

Chickpea (Cicer arietinum L.) is one of the most important legume crops in Iran. Wilt disease caused by Fusarium oxysporum f. sp. ciceri, is the most important soil-borne disease of chickpea in the world. This disease caused high losses in different regions during recent years. Simple sequence repeat (SSR) were used to estimate genetic diversity in 114 of F. oxysporum isolates from six counties...

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Gene Expression Profiling during Wilting in Chickpea Caused by Fusarium oxysporum F. sp. Ciceri

Fusarium oxysporum f. sp. ciceri (Foc), one of the most important fungal pathogen of chickpea, is a constant threat to this crop plant. In the present study gene expression analysis of chickpea roots during Foc infection was performed using various approaches. cDNAs derived from total mRNA during infection process of susceptible (JG62) and resistant (Digvijay) cultivars, were amplified using ra...

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Temperature Response of Chickpea Cultivars to Races of Fusarium oxysporum f. sp. ciceris, Causal Agent of Fusarium Wilt

Blanca B. Landa, College of Agriculture (ETSIAM), University of Córdoba (UCO), P.O. Box 3048, 14080 Córdoba, Spain; Juan A. Navas-Cortés, Institute of Sustainable Agriculture (IAS), Spanish Council for Scientific Research (CSIC), P.O. Box 4084, 14080 Córdoba, Spain; María del Mar Jiménez-Gasco, Department of Plant Pathology, The Pennsylvania State University, University Park, PA 16802, USA; Jaa...

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Primary Metabolism of Chickpea Is the Initial Target of Wound Inducing Early Sensed Fusarium oxysporum f. sp. ciceri Race I

BACKGROUND Biotrophic interaction between host and pathogen induces generation of reactive oxygen species that leads to programmed cell death of the host tissue specifically encompassing the site of infection conferring resistance to the host. However, in the present study, biotrophic relationship between Fusarium oxysporum and chickpea provided some novel insights into the classical concepts o...

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Efficacy of some fungal and bacterial bioagents against Fusarium oxysporum f.sp. ciceri on chickpea

The efficacy of four fungal bioagents viz., Trichoderma hamatum, Trichoderma harzianum, Trichoderma viride, Gliocladium virens and two bacterial bioagents namely Pseudomonas fluorescens and Bacillus subtilis were evaluated against the chickpea vascular wilt pathogen, Fusarium oxysporum f.sp. ciceri in vitro condition using Dual Culture Technique. Among the fungal bioagents, T. harzianum produce...

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ژورنال

عنوان ژورنال: International Journal of Current Microbiology and Applied Sciences

سال: 2017

ISSN: 2319-7692,2319-7706

DOI: 10.20546/ijcmas.2017.601.105