Salinity Differentially Affects Growth and Ecophysiology of Two Mastic Tree (Pistacia lentiscus L.) Accessions

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Salinity Differentially Affects Growth and Ecophysiology of Two Mastic Tree (Pistacia lentiscus L.) Accessions

Pistacia lentiscus (Anacardiaceae; mastic tree) is an evergreen sclerophyll species, largely distributed in dry areas of the Mediterranean basin and well-adapted to severe conditions of drought in very unfertile soils. In the present study, we evaluated the growing responses of two accessions of P. lentiscus to three different levels of salinity under nursery conditions. The two mastic tree acc...

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Effects of ozone on the foliar histology of the mastic plant (Pistacia lentiscus L.).

An open-top chamber study was conducted to investigate the tissue and cellular-level foliar effects of ozone (O3) on a Mediterranean evergreen species, the mastic plant (Pistacia lentiscus L.). Plants were exposed at three different O3 levels, and leaf samples were collected periodically from the beginning of the exposure. Although no visible foliar injury was evident, alterations of the plasti...

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Pistacia lentiscus L. and airway smooth muscle

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Mastic oil from Pistacia lentiscus var. chia inhibits growth and survival of human K562 leukemia cells and attenuates angiogenesis.

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Antioxidant and Antimicrobial Effects of Pistacia lentiscus L. Extracts in Pork Sausages.

Pistacia lentiscus fruits are ingredients of traditional Cypriot sausages. The objective of this study is to evaluate P. lentiscus extracts as natural additives to the sausages. First, the phenolic content and antioxidant activity of fruit and leaf extracts were determined. Results revealed that leaves are richer source of polyphenolic antioxidants than fruits, with methanol being the better ex...

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ژورنال

عنوان ژورنال: Forests

سال: 2016

ISSN: 1999-4907

DOI: 10.3390/f7080156