Salinity and Sodicity Shock Quiona Plant Establishment
نویسندگان
چکیده
منابع مشابه
The effects of salinity and sodicity upon nodulation and nitrogen fixation in chickpea (Cicer arietinum).
Production of grain legumes is severely reduced in salt-affected soils because their ability to form and maintain nitrogen-fixing nodules is impaired by both salinity and sodicity (alkalinity). Genotypes of chickpea, Cicer arietinum, with high nodulation capacity under stress were identified by field screening in a sodic soil in India and subsequently evaluated quantitatively for nitrogen fixat...
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als, high pH, and low sesquioxides content was found to be susceptible to sodic conditions, with the magnitude Combined effects of soil conditions (wetting rate), soil sodicity, of the decrease in HC being strongly dependent on the and salinity on soil saturated hydraulic conductivity (HC) have not been studied systematically and were the objective of our study. We electrolyte concentration in ...
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There is an abundance of literature on many aspects of soil salinity and sodicity, and the impact of increased salt and sodium on properties, behaviour, management and productivity of soils. However the impact of sodicity on erosion and soil erodibility and sediment transport has received less attention. The aim of this study was to investigate the effects of changing soil salinity and sodicity...
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it is well known that sugar beet is sensitive to salinity stress at the germination stage. three separate experiments were conducted to study the effects of salinity on seed germination, plant establishment, and yield of sugar beet genotypes for screening purposes. these included: (a) a laboratory study using four water salinity levels (with ec values < 0.1 as the control, 16, 20, and 24 ds m-1...
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ژورنال
عنوان ژورنال: Current Investigations in Agriculture and Current Research
سال: 2018
ISSN: 2637-4676
DOI: 10.32474/ciacr.2018.04.000179