Resting egg production induced by food limitation in the calanoid copepod Acartia tonsa
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چکیده
منابع مشابه
DMSP-consuming bacteria associated with the calanoid copepod Acartia tonsa (Dana).
DMSP-consuming bacteria (DCB) were recovered from the body and fecal pellets of the copepod Acartia tonsa (Dana). The most probable number of DCB associated with starved A. tonsa was 9.2x10(2) cells copepod(-1). The abundance of DCB recovered from the copepod body increased to 1.6-2.8x10(4) after the copepod fed on DMSP-containing alga. DCB abundance associated with fecal pellets averaged 1.2x1...
متن کاملDiet influence on egg production of the copepod Acartia tonsa (Dana, 1896).
Egg production in the copepod Acartia tonsa was evaluated using different densities of the microalgae Thalassiosira weissflogii, Chaetoceros muelleri and Isochrysis galbana. Male and female were kept under controlled conditions (salinity 30, 20 degrees C, photoperiod 12L:12D), acclimated to the experimental conditions and left over a period of 24 h to allow copulation. Algal densities tested we...
متن کاملToxicity of nickel in the marine calanoid copepod Acartia tonsa: Nickel chloride versus nanoparticles.
Nickel compounds are widely used in industries and have been massively introduced in the environment in different chemical forms. Here we report the effect of two different chemical forms of nickel, NiCl2 and nickel nanoparticles (NiNPs), on the reproduction of the marine calanoid copepod Acartia tonsa. The behavior of nickel nanoparticles was analyzed with different techniques and with two pro...
متن کاملTiming of embryonic quiescence determines viability of embryos from the calanoid copepod, Acartia tonsa (Dana)
Like 41 other calanoid copepods, Acartia tonsa, are capable of inducing embryonic quiescence when experiencing unfavorable environmental conditions. The ecdysone-signaling cascade is known to have a key function in developmental processes like embryogenesis and molting of arthropods, including copepods. We examined the role of ecdysteroid-phosphate phosphatase (EPPase), ecdysone receptor (EcR),...
متن کاملEffects of food on bacterial community composition associated with the copepod Acartia tonsa Dana.
The estuarine copepod Acartia tonsa naturally carried diverse strains of bacteria on its body. The bacterial community composition (BCC) remained very conservative even when the copepod was fed different axenic algal species, indicating that the food per se did not much affect BCC associated with the copepod. In xenic algal treatments, however, copepod-associated BCC differed with each alga fed...
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ژورنال
عنوان ژورنال: Limnology and Oceanography
سال: 2011
ISSN: 0024-3590
DOI: 10.4319/lo.2011.56.6.2064