Public Health Nutrition special issue on ultra-processed foods

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Consumption of ultra-processed foods and likely impact on human health. Evidence from Canada.

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Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil.

OBJECTIVE To assess time trends in the contribution of processed foods to food purchases made by Brazilian households and to explore the potential impact on the overall quality of the diet. DESIGN Application of a new classification of foodstuffs based on extent and purpose of food processing to data collected by comparable probabilistic household budget surveys. The classification assigns fo...

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ژورنال

عنوان ژورنال: Public Health Nutrition

سال: 2017

ISSN: 1368-9800,1475-2727

DOI: 10.1017/s1368980017002853