Proximate Composition and Mineral Content of Selected Chickpea Cultivars

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Proximate and mineral composition of industrialized biscuits

Received 8/8/2012 Accepted 7/3/2013 (005796) 1 Departamento de Nutrição Básica e Experimental, Centro de Ciências da Saúde, Instituto de Nutrição Josué de Castro, Universidade Federal do Rio de Janeiro – UFRJ, Av. Brigadeiro Trompowisky, s/n, bloco J, 2o andar, sala 16, CEP 21941-902, Rio de Janeiro, RJ, Brazil, e-mail: [email protected] 2 Centro de Química de Alimentos e Nutrição Ap...

متن کامل

Proximate Composition, Mineral and Vitamin Content of Some Wild Plants Used as Spices in Cameroon

The aim of this work was to contribute to our knowledge of the proximate composition, mineral and vitamin content of 20 edible wild plants used as spices in Cameroon. The plant species were collected from 3 different markets in the West Region of Cameroon and analysed for their content of crude proteins, and lipid, ash, moisture, available sugars, total phenols, carotenoids, minerals (Ca, Zn, K...

متن کامل

Proximate Composition, Amino Acid, Mineral, and Heavy Metal Content of Dried Laver

Laver, a red algae belonging to the genus Porphyra, is one of the most widely consumed edible seaweeds. The most popular commercial dried laver species, P. tenera and P. haitanensis, were collected from Korea and China, respectively, and evaluated for proximate composition, amino acids, minerals, trace heavy metals, and color. The moisture and ash contents of P. tenera and P. haitanensis ranged...

متن کامل

Effect of Combined Germination, Dehulling and Boiling on Mineral, Sucrose, Stachyose, Fibrulose, and Phytic Acid Content of Different Chickpea Cultivars

Chickpea is a good source of high quality protein, carbohydrates, vitamins (thiamine and niacin), and minerals. However, its use in industry has been limited by variation in composition with cultivar and also the presence of oligosaccharides, trypsin inhibitors, phytic acids, tannin, and haemagglutinin. Different technologies have been studied to eliminate or minimise the undesirable factors in...

متن کامل

The Effect of Mycorrhizal Fungi and Vermicompost on Growth and Mineral Nutrients Composition of Strawberry Cultivars

The study was conducted to investigate the effect of biological fertilizer and arbuscular mycorrhizal (AM) fungi in four levels (without biological fertilizer, Rhizophagus irregularis, Funneliformis mosseae and vermicompost) on growth and shoot mineral nutrients composition of two strawberry cultivars (Parus and Kurdistan) in factorial experiment based on randomized complete blocks design with ...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Sarhad Journal of Agriculture

سال: 2021

ISSN: 2224-5383

DOI: 10.17582/journal.sja/2021/37.2.683.689