منابع مشابه
Protein Hydrolysate in Infective Hepatitis
was first shown by Henrique and Andersen (1913). Elman and Lischer (1943) administered large amounts of amino-acids and peptides intravenously to men without any ill effects. They were able thus to maintain nitrogen equilibrium in patients who could not take food by mouth. Bassett et al. (1944) report a study of a patient with gastro-jejuno-colic fistula, who was given solutions of amino-acids ...
متن کاملComparison of egg-yolk protein hydrolysate and soyabean protein hydrolysate in terms of nitrogen utilization.
Egg-yolk protein hydrolysate (YPp) is an alternative protein source in formulas for infants with intolerance to cow's milk or soyabean protein, or for patients with intestinal disorders. However, the nutritional value of YPp has never been investigated. YPp was prepared by enzymic hydrolysis of delipidated yolk protein, which led to an average peptide length of 2.6 residues. Three experiments w...
متن کاملProduction of Defatted Palm Kernel Cake Protein Hydrolysate as a Valuable Source of Natural Antioxidants
The aim of this study was to produce a valuable protein hydrolysate from palm kernel cake (PKC) for the development of natural antioxidants. Extracted PKC protein was hydrolyzed using different proteases (alcalase, chymotrypsin, papain, pepsin, trypsin, flavourzyme, and bromelain). Subsequently, antioxidant activity and degree of hydrolysis (DH) of each hydrolysate were evaluated using DPPH• ra...
متن کاملReparative properties of a commercial fish protein hydrolysate preparation.
BACKGROUND A partially hydrolysed and dried product of pacific whiting fish is currently marketed as a health food supplement to support "intestinal health". However, there has been only limited scientific study regarding its true biological activity. AIMS We therefore tested its efficacy in a variety of models of epithelial injury and repair. METHODS Effects on proliferation were determine...
متن کاملHuman protein reference database as a discovery resource for proteomics
The rapid pace at which genomic and proteomic data is being generated necessitates the development of tools and resources for managing data that allow integration of information from disparate sources. The Human Protein Reference Database (http://www.hprd.org) is a web-based resource based on open source technologies for protein information about several aspects of human proteins including prot...
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ژورنال
عنوان ژورنال: Jornal de Pediatria
سال: 1998
ISSN: 0021-7557
DOI: 10.2223/jped.436