Potentiality Assessment of Fish Scale Biodegradation Using Mangrove Fungi Isolated from Indian Sundarban
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چکیده
منابع مشابه
Biodegradation of ochratoxin A by fungi isolated from grapes.
Ochratoxin A is a mycotoxin present in several food products for which levels should be reduced. Chemical, physical, and biological methods have been proposed for the detoxification of mycotoxins, biological methods being the more promising ones. In this report, filamentous fungi isolated from Portuguese grapes were assessed for ochratoxin A degradation capabilities. It was observed that 51 of ...
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ژورنال
عنوان ژورنال: International Letters of Natural Sciences
سال: 2014
ISSN: 2300-9675
DOI: 10.18052/www.scipress.com/ilns.14.68