Pollination Compatibility and Xenia in Camellia oleifera
نویسندگان
چکیده
منابع مشابه
Genetic relationships in a germplasm collection of Camellia japonica and Camellia oleifera using SSR analysis.
Camellia japonica produces different color and bigger flowers, widely being used for gardening green in southern China. However, cultivars were introduced from different regions, but their origin and pedigree information is either not available poorly documented, causing problems in authentication. Many low-yield trees in Camellia oleifera forests have been used as stocks for grafting C. japoni...
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Epidemiological studies have shown that increased dietary intake of natural antioxidants is beneficial for health because of their bioactivities, including antioxidant and anti-inflammation actions. Camellia oil made from tea seed (Camellia oleifera Abel.) is commonly used as an edible oil and a traditional medicine in Taiwan and China. Until now, the camellia oil has been widely considered as ...
متن کاملMelanogenesis Inhibitory and Antioxidant Effects of Camellia oleifera Seed Oil
Purpose: The study aimed to characterize the fatty acid profile of Camellia oleifera (tea) seed oil and evaluate for cytotoxicity and activities on melanogenesis and antioxidant activity assays in order to utilize as the functional oil. Methods: The fatty acid profile of oil was analyzed by gas chromatography/mass spectrometry (GC/MS). The cytotoxicity was performed by sulforhodamine B (SRB) as...
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Aluminum (Al) accumulation and long-distance transport in oil tea (Camellia oleifera Abel.), known to be an Al accumulator, was investigated. The average Al concentration in the embryo of oil tea seeds was 389 mg Al kg(-1) dry weight, which was higher than seeds of other Al accumulators. By partially suppressing leaf transpiration in the field, Al accumulation in leaves was depressed, which cla...
متن کاملMicrowave-assisted extraction of polyphenols from Camellia oleifera fruit hull.
The abundant fruit hulls of tea-oil tree (Camellia oleifera) are still underutilized and wastefully discaded to pollute the environment. In order to solve this problem and better utilize the fruit hulls of C. oleifera, a microwave-assisted extraction system was used to extract their polyphenols using water as the extraction solvent. A central composite design (CCD) was used to monitor the effec...
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ژورنال
عنوان ژورنال: HortScience
سال: 2020
ISSN: 0018-5345,2327-9834
DOI: 10.21273/hortsci14933-20