Physical characteristics of ice cream with the addition of tangerines (Citrus reticulata)
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چکیده
منابع مشابه
Inhibition activity on alpha-glucosidase of experimental, functional ice cream with the addition of pistachio peel extract
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ژورنال
عنوان ژورنال: IOP Conference Series: Earth and Environmental Science
سال: 2021
ISSN: 1755-1307,1755-1315
DOI: 10.1088/1755-1315/788/1/012105