Photosynthetic Assimilation of the Guava (Psidium guajava) cv. Paluma under Different Pruning and Fruit Thinning Intensities
نویسندگان
چکیده
In guava plants, production pruning can be performed twice a year, and the return of growth is dependent on physiological responses that are altered by different cultivation environments adopted management. From this perspective, study aimed to characterize photosynthetic dynamics plants influenced fruit thinning intensities during two growing seasons in region Currais, Piauí, Brazil. The were distributed randomized block design with factorial arrangement (3 × 3 2) consisting three (short, medium, long) (0, 10, 20%) seasons. data subjected cluster analysis canonical discriminant discriminate treatment groups based variables. Through for evaluated treatments, it was possible split into five clustered first season second season. highest assimilation values observed especially received short 0% thinning, medium 10% 20% long thinning. graphic representation analysis, variables explained 93.40% total variance contained nine original means ambient PAR, transpiration, leaf temperature, internal carbon, temperature 0%, 10%, favors higher accumulation plants. We multiplicity responses; however, should considered both
منابع مشابه
Guava (Psidium guajava) | Feedipedia
Guava, common guava, yellow guava [English]; goyavier, goyave [French]; goiaba, guaiaba, guaiava, goiabeira, goiabeiro, araça-goiaba, araça-guaçu [Portuguese]; guayaba, guayabo, guayaba manzana [Spanish]; koejawel [Afrikaans]; guave [Dutch]; Echte Guave [German]; gweba [Hausa]; jambu batu, jambu biji [Indonesian]; guaiava [Italian]; jambu kluthuk [Javanese]; amapera [Kinyarwanda]; mpera [Kiswah...
متن کاملCarotenoids from guava (Psidium guajava l.): isolation and structure elucidation.
Sixteen carotenoids were isolated from the flesh of Brazilian red guavas (Psidium guajava L.). Their structures were established by means of UV-visible, 400 and 500 MHz (1)H NMR, 120 and 125 MHz (13)C NMR, mass, and circular dichroism spectra. The carotenoids were identified as phytofluene, (all-E)-, (9Z)-, (13Z)-, and (15Z)-beta-carotene, (all-E)-gamma-carotene, (all-E)-, (9Z)-, (13Z)-, and (1...
متن کاملFreezing tolerance and cold acclimation in guava (Psidium guajava L.)
........................................................................................................................... iii CHAPTER 1. GENERAL INTRODUCTION .........................................................................
متن کاملVariation in antioxidant attributes at three ripening stages of guava (Psidium guajava L.) fruit from different geographical regions of Pakistan.
The present investigation was carried out to appraise the levels of total phenols and vitamin C as well as antioxidant potential at three different ripening stages (un-ripe, semi-ripe and fully-ripe) of guava (Psidium guajava L.) fruit collected from three different geographical regions of Pakistan (Islamabad, Faisalabad and Bhakkar). The antioxidant potential of guava fruit extracts was assess...
متن کاملThe Effect of Different Pretreatments on Seed Dormancy Elimination and Seed Germination Improvement of Guava (Psidium guajava)
Extend abstract Introduction: Guava (Psidium guajava L.) is one of the most important fruit crops of tropical and subtropical regions. Guava (Psidium guajava L.) can be propagated by seed, layering, grafting, cutting or tissue culture. Propagation by seed is used for the production of seedlings usable in breeding programs or rootstock production for grafting. Guava seeds germinate poorly and u...
متن کاملذخیره در منابع من
با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید
ژورنال
عنوان ژورنال: Agronomy
سال: 2023
ISSN: ['2156-3276', '0065-4663']
DOI: https://doi.org/10.3390/agronomy13061610