Pemanfaatan Limbah Serat Sagu (Metroxylon sago) Sebagai Adsorben Iodin

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منابع مشابه

Investigation of genetic and morphological variation in the sago palm (Metroxylon sagu; Arecaceae) in Papua New Guinea.

BACKGROUND AND AIMS The genetic and morphological variation in the sago palm (Metroxylon sagu, Arecaceae) in Papua New Guinea (PNG) was investigated. METHODS Amplified fragment length polymorphism (AFLP) was used to investigate the genetic structure of 76 accessions of M. sagu, collected in seven wild and semi-wild stands in PNG. KEY RESULTS An analysis of ten quantitative morphological var...

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Expressed sequence tags (ESTs) from young leaves of Metroxylon sagu

Sago palm, or Metroxylon sagu, is a hardy and versatile plant that is able to tolerate many stresses, biotic and abiotic, during its growth. It is one of the plants that are able to grow in waterlogged area where others could not. Apart from that sago palm is also a source of starch, contributes economically to the people and an important export for the state of Sarawak. Despite the importance ...

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recycling of sago (metroxylon sagu) bagasse with chicken manure slurry through co-composting

mass generation of bagasse wastes from every 100 kg of sago starch pith being processed are likely to pollute the water when they are discarded into rivers. the increase of livestock production increases manure production and improper management of these manures will pollute the soil and environment, and causing diseases outbreak. co-composting of sago bagasse and chicken manure could serve as ...

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A Brief Review on Thermo-rheological Properties of Starch Obtained from “Metroxylon sagu”

In the present era of diverging pharmaceuticals upcoming in the market, those from that of natural origin are gaining increasing importance. In this context, starch when obtained from natural source has high orientation to be used as pharmaceutical excipient. Among the natural sources, in the present review we have discussed about Metroxylon sagu i.e. sago starch as a potential source to be use...

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Genetic Transformation of Metroxylon sagu (Rottb.) Cultures via Agrobacterium-Mediated and Particle Bombardment

Sago palm (Metroxylon sagu) is a perennial plant native to Southeast Asia and exploited mainly for the starch content in its trunk. Genetic improvement of sago palm is extremely slow when compared to other annual starch crops. Urgent attention is needed to improve the sago palm planting material and can be achieved through nonconventional methods. We have previously developed a tissue culture m...

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ژورنال

عنوان ژورنال: Jurnal Rekayasa Kimia & Lingkungan

سال: 2018

ISSN: 2356-1661,1412-5064

DOI: 10.23955/rkl.v13i1.10072