Oral Food Challenge Test in the Private Outpatient Clinic
نویسندگان
چکیده
منابع مشابه
Diagnosis of food allergy based on oral food challenge test.
Diagnosis of food allergy should be based on the observation of allergic symptoms after intake of the suspected food. The oral food challenge test (OFC) is the most reliable clinical procedure for diagnosing food allergy. The OFC is also applied for the diagnosis of tolerance of food allergy. The Japanese Society of Pediatric Allergy and Clinical Immunology issued the 'Japanese Pediatric Guidel...
متن کاملAnaphylactic reactions during oral food challenge test in pediatric patients
Background The prevalence of Food Allergy (FA) is increasing and the correct diagnosis is mandatory among patients with adverse reactions to foods. The oral food challenge tests (OFCT) remain the better tests for FA diagnosis and its usage is essential to avoid misdiagnosis. As severe reactions may occur, staff must be prepared to manage lifethreatening situations. The aim of this study was to ...
متن کاملIs Oral Food Challenge (OFC) test safe for preschool children?
BACKGROUND Oral food challenges (OFCs) are performed for diagnosis of a food allergy in cases where the allergy is not supported by patient history, or when a newly developed tolerance level needs to be established. OBJECTIVE We aimed to investigate the prevalence and severity of reactions during OFCs in preschool children. METHODS A retrospective study was conducted on children younger tha...
متن کاملOral food challenges in a specialized allergy outpatient clinic in São Paulo, Brazil
Methods A retrospective study of chart analysis of 171 patients undergone to 220 OFC, between June/2007 and Feb/ 2014. Food tests comprised CM, egg, soy, peanuts, nuts, seafood, meat, chicken, tartrazine, chocolate, wheat and coconut. Patients were evaluated according to the type of CM’s challenge (open or double-blind placebocontrolled), aim of the procedure (diagnosis or follow up tolerance),...
متن کاملOral food challenges in a specialised allergy outpatient clinic in Sao Paolo, Brazil
Methods A retrospective study of chart analysis of 171 patients undergone to 220 OFC, between June/2007 and Feb/ 2014. Food tests comprised CM, egg, soy,peanuts, nuts, seafood, meat, chicken, tartrazine, chocolate, wheat and coconut. Patients were evaluated according to the type of CM’s challenge (open or double-blind placebo-controlled), aim of the procedure (diagnosis or follow up tolerance),...
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ژورنال
عنوان ژورنال: Nihon Shoni Arerugi Gakkaishi. The Japanese Journal of Pediatric Allergy and Clinical Immunology
سال: 2011
ISSN: 0914-2649,1882-2738
DOI: 10.3388/jspaci.25.785