Optical properties: A comparative study of Zamzam water, magnetized water, normal water and distilled water
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چکیده
منابع مشابه
Sporulation in Distilled Water
Spores are formed when vegetative cells of sporing aerobes are shaken with distilled water at 37 degrees . These spores are derived from the small number of cells which survive lysis. The sporulation process involves increase and concentration of solid material in the cell, and is achieved at the expense of the products of lysis of 80 to 90 per cent of the resuspended cells.
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In this paper, the dynamic behavior of laser induced optical breakdown in impure water was studied by using a pump- probe technique. The plasma was induced by a 1064 nm Nd:YAG laser pulse (with pulse duration ~10 ns) in distilled water with two types of impurities: (I) a solution (highly diluted salt water as a conductor) and (II) a colloidal (TiO2 in colloidal nanoparticle form as a dielectric...
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Bottled Water or Tap Water? A Comparative Study of Drinking Water Choices on University Campuses
A cross-regional comparative study was conducted to survey the drinking behaviors of university students, in Singapore, Hong Kong, and Macau. In particular, I tested students’ preference for bottled water over filtered tap water, in a context where the latter option is widely accessible, free of charge, and meets drinking standards. It was found that Singapore has a relatively low rate of bottl...
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Vibrio parahaemolyticus cells are readily inactivated in distilled water. The time of exposure required to inactivate 90% of the cells was between 0.9 and 4.4 min.
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ژورنال
عنوان ژورنال: JOURNAL OF EDUCATION AND SCIENCE
سال: 2011
ISSN: 2664-2530
DOI: 10.33899/edusj.2011.58733