NUTRITIONAL STUDIES ON COMPENSATORY GROWTH PHENOMENON IN FATTENING BUFFALO CALVES
نویسندگان
چکیده
منابع مشابه
Evaluation of the Nutritional Value of Ammoniated Wheat Straw by Anhydrous Ammonia in Fattening Calves Feeding
Extended Abstract Introduction and Objective: Processing of agricultural by-products for animal feed can upgrade the supply of animal feed without increasing the current production and only by improving productivity via enhancing energy efficiency and maintaining it in the food supply chain, and at the same time, diminish the concerns of waste management, food security, resource constraints, a...
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In order to investigate the effect of different levels of niacin supplementation on growth, nutrient utilization, their balance and blood biochemical profile, 15 male buffalo calves (9-10 months of age, 88.4±4.37 kg average body weight) were divided into 3 equal groups each of 5 calves, following a completely randomized design, and fed individually for 120 days with wheat straw and concentrate ...
متن کاملNew insights on ill-thriftiness in early-weaned buffalo calves
AIM The present study was designed to: (1) Investigate the effect of weaning time on various metabolic indices and growth pattern in buffalo calves compared to cow calves under field condition and (2) Shed light on the potential relationship between early weaning, growth metabolites, and suboptimal growth (ill-thrift) in buffalo calves. MATERIALS AND METHODS A total number of 18 neonatal calv...
متن کاملEFFECT OF PROBIOTIC SUPPLEMENTATION ON GROWTH PERFORMANCE OF PRE-RUMINANT BUFFALO (Bubalus bubalis) CALVES
To assess the effect of probiotic (having Lactobacillus acidophilus) supplementation on pre-ruminant (0-3 months age) buffalo calves, total eight buffalo calves were divided into two groups of four calves in each with completely randomized design (CRD) according to their body weight. One group was the control while the other group was supplemented with bacteria Lactobacillusacidophilus-containi...
متن کاملNutritional Management for Buffalo Production*
The buffalo (Bubalus bubalis) is an important contributor to milk, meat, power, fuel and leather production in many developing countries. Buffaloes can be categorized into Asian and Mediterranean buffaloes. Asian buffalo includes two subspecies known as Riverine and Swamp types. Riverine (water buffalo) and Swamp buffaloes possess different genetics (50 vs. 48 chromosomes, respectively), morpho...
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ژورنال
عنوان ژورنال: Egyptian Journal of Nutrition and Feeds
سال: 2019
ISSN: 1110-6360
DOI: 10.21608/ejnf.2019.79388