Nutrient bioavailability of white lupine in complete feed for non-human primates

The article is devoted to the current world problem of vegetable protein deficiency, solution which can be white lupine. Particular attention paid assessing bioavailability nutrients from lupine (Lupinus albus) in body non-human primates M. Mulatta. Because are phylogenetically closer humans than other laboratory animals, very convenient for modeling and studying digestibility diets. purpose study structure complete feed its effect on biochemical parameters blood. As a result research, it was found that inclusion diet allows improve feed, when included an amount 10%, made possible crude relation control group by 5.5%, fat 0.99%, fiber 1.84%, BEV 7.99%, ash 4.67%, calcium (Ca) phosphorus (P) 6.99%, 1.02 %. With 20% diet, 9.28%, 6.5%, 5.98%, 2, 78%, 11.28%, absorption 9.93% 8.68%. At same time, results hematological analyzes generally indicate safety consuming 35 days.