Nutraceutical potential, antioxidant and antibacterial activities of Terfezia boudieri Chatin, a wild edible desert truffle from Tunisia arid zone

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ژورنال

عنوان ژورنال: Arabian Journal of Chemistry

سال: 2016

ISSN: 1878-5352

DOI: 10.1016/j.arabjc.2013.06.015