Novel Flaxseed Gum Nanocomposites Are Slow Release Iron Supplements

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Antioxidant Properties of Water-Soluble Gum from Flaxseed Hulls

Soluble flaxseed gum (SFG) was extracted from flax (Linum usitatissimum) hulls using hot water, and its functional groups and antioxidant properties were investigated using infrared spectroscopy and different antioxidant assays (2,2-diphenyl-1-picrylhydrazyl (DPPH), 2,2'-azino-bis(3-ethylbenzothiazoline-6-sulphonic acid (ABTS), reducing power capacity, and β-carotene bleaching inhibition assay)...

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ژورنال

عنوان ژورنال: Journal of Agricultural and Food Chemistry

سال: 2018

ISSN: 0021-8561,1520-5118

DOI: 10.1021/acs.jafc.8b01347