Mitigating Effects of Forage Legumes on Greenhouse Gases Emission and Some Pollutants

Collaborative Emission Reduction Model Based on Multi-Objective Optimization for Greenhouse Gases and Air Pollutants

CO2 emission influences not only global climate change but also international economic and political situations. Thus, reducing the emission of CO2, a major greenhouse gas, has become a major issue in China and around the world as regards preserving the environmental ecology. Energy consumption from coal, oil, and natural gas is primarily responsible for the production of greenhouse gases and a...

Modeling Ecological Responses of Some Forage Legumes in Iran

Grasslands of Iran are encountered with a vast desertification and destruction. Some legumes are plants of forage importance with high palatability. Studied legumes in this project are Onobrychis, Medicago sativa (alfalfa) and Trifolium repens. Seeds were cultivated in research field of Kaboutarabad (33 km East of Isfahan, Iran) with an average 80 mm. annual rainfall. Plants were cultivated in ...

the effects of planning on accuracy and complexity of iranian efl students’ written narrative task performance

this study compared the different effects of form-focused guided planning vs. meaning-focused guided planning on iranian pre-intermediate students’ task performance. the study lasted for three weeks and concentrated on eight english structures. forty five pre-intermediate iranian students were randomly assigned to three groups of guided planning focus-on-form group (gpfg), guided planning focus...

Technology Development, Energy Consumption, Greenhouse Gases Emission and Environmental Pollution in Aluminium Industries

Aluminium is the world’s second most-used metal after steel and the aluminium production industry is the largest, in volume of metal produced, in non-ferrous metal industry. In this study, results of the material flows (country and global scales) related to the production and use of aluminium and energy consumption in 1980 to 2012 were separately analysed. Also, overview of the current status o...

The genetic improvement of forage grasses and legumes to reduce greenhouse gas emissions