Milk Clotting Activity in Bovine Fetal Abomasa
نویسندگان
چکیده
منابع مشابه
Milk-clotting Enzymes from Microorganisms.
A total of 230 cultures of fungi and 43 cultures of bacteria, isolated from such sources as soil, butter, and milk, were screened for their milk-clotting activity. The fungi were cultivated on semisolid media, and the bacteria were grown in milk media in shake culture. Phytic acid, added as calcium phytate, was found to stimulate production of the enzyme in most of the bacterial isolates. Prote...
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Several members of the ribonuclease superfamily possess a variety of interesting biological properties, including ribonucleolytic, angiogenic, antiproliferative, cytotoxic, embryotoxic, aspermatogenic and antitumoral activity. In this study, we report the purification from bovine milk of a protein with structural and enzymatic properties very similar to those of ribonuclease-4 (RNase-4), which ...
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Although the milk-clotting action of papain has been recognized for many years, this property of the enzyme has received little quantitative attention. It appears to be, however, a characteristic property of the proteolytic component of this enzyme system. Various workers have brought forth evidence as to the composite nature of the papain system, which has at least two components. In the most ...
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The RNase (EC 2.7.7.16) in bovine milk was partially purified from milk whey. The basic properties and the hydrolyzing specificity of this enzyme were studied. This enzyme was heat stable. When RNA was used as the substrate, the pH optimum was 7.5 and 3'nucleotides were produced, but the extent of the hydrolysis stopped at 31 per cent and core was left. C! and U! were hydrolyzed but purine cycl...
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C ASEIN, IN CONJUNCTION W ITH LABELED GLYCINE ETHYL ESTER, proved to be a suitable material in the study of liver transglutaminase.1 The liver enzyme catalyzes the incorporation of the labeled amine into the glutamine residues of the casein and thus can easily be followed in a scintillation counter. Since transglutaminase catalyzes the cross-bonding of the fibrin clot,2 we explored the possibil...
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ژورنال
عنوان ژورنال: Journal of Dairy Science
سال: 1986
ISSN: 0022-0302
DOI: 10.3168/jds.s0022-0302(86)80763-9