Makarnalık (Triticum turgidum L. Durum) buğday Cd konsantrasyonu üzerine değişik (NaCl, Na2S04 KCl ve CaCl2) tuz uygulamalarının etkisi
نویسندگان
چکیده
منابع مشابه
SNP-based association analysis for seedling traits in durum wheat (Triticum turgidum L. durum (Desf.))
In the present study, 150 accessions of worldwide originated durum wheat germplasm (Triticum turgidum spp. durum) were observed for major seedling traits and their growth. The accessions were evaluated for major seedling traits under controlled conditions of hydroponics at the 13th, 20th, 27th and 34th day-after germination. Biomass traits were measured at the 34th day-after germination. Correl...
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Association mapping is a powerful approach to detect associations between traits of interest and genetic markers based on linkage disequilibrium (LD) in molecular plant breeding. In this study, 150 accessions of worldwide originated durum wheat germplasm (Triticum turgidum spp. durum) were genotyped using 1,366 SNP markers. The extent of LD on each chromosome was evaluated. Association of singl...
متن کاملTransfer of Soft Kernel Texture from Triticum aestivum to Durum Wheat, Triticum turgidum ssp. durum
Durum wheat (Triticum turgidum ssp. durum) is a leading cereal grain whose primary use is the production of semolina and pasta. Its rich culinary relationship to humans is related, in part, to its very hard kernel texture. This very hard texture is due to the loss of the Puroindoline genes that were eliminated during the allopolyploid formation of T. turgidum approximately 0.5 million years ago...
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ژورنال
عنوان ژورنال: Akademik Ziraat Dergisi
سال: 2020
ISSN: 2147-6403
DOI: 10.29278/azd.719313