منابع مشابه
Legume Lectins: Proteins with Diverse Applications
Lectins are a diverse class of proteins distributed extensively in nature. Among these proteins; legume lectins display a variety of interesting features including antimicrobial; insecticidal and antitumor activities. Because lectins recognize and bind to specific glycoconjugates present on the surface of cells and intracellular structures; they can serve as potential target molecules for devel...
متن کاملLocalization of lectins in legume cotyledons.
High-resolution techniques for the localization of lectins are described. Concanavalin A (Con A) and phytohaemagglutinin (PHA) are localized using a fluorescent method with (FITC)-labelled immunoglobulins which bind to the lectins in sections of jack and red kidney bean cotyledons. Specificity is defined by the use of specific sugar inhibitors. Both Con A and PHA are found in cytoplasmic sites....
متن کاملIn Silico Comparative Analysis of Legume Lectins
Most plant lectins exhibit other properties. Some also bind plant growth regulators, the cytokinins, which are small hydrophobic molecules derivate from adenine [5,6]. They are secreted proteins and are found in vacuoles, cell walls, or intercellular spaces, of just about every plant organ [7]. Legume root lectins, are involved in the recognition and binding of Rhizobium and Brudyrhizobium sp. ...
متن کاملDeterminants of quaternary association in legume lectins.
It is well known that the sequence of amino acids in proteins code for its tertiary structure. It is also known that there exists a relationship between sequence and the quaternary structure of proteins. The question addressed here is whether the nature of quaternary association can be predicted from the sequence, similar to the three-dimensional structure prediction from the sequence. The clas...
متن کاملLegume Lectins: I. Immunological Cross-Reactions between the Enzymic Lectin from Mung Beans and other Well Characterized Legume Lectins.
A number of well characterized legume lectins including the enzymic lectin from Vigna radiata were examined for immunological relatedness. The immunological cross-reactions observed indicate that most of the legume lectins, including Vigna lectin, are evolutionarily closely related proteins. The possibility that these proteins are homologs with enzymic functions is discussed.
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ژورنال
عنوان ژورنال: Plant Physiology
سال: 1979
ISSN: 0032-0889,1532-2548
DOI: 10.1104/pp.64.1.104