Legal Framework for Implementation of Trans-fat Regulations in India

نویسندگان

چکیده

Background: The widespread consumption of trans-fats across the world represents a worrying scenario, as it is directly responsible for coronary heart disease and related mortality. Recognizing its dangers, WHO has set an agenda to eliminate by 2023. In India, Food Safety And Standards Authority ensures safe wholesome food consumption. light WHO’s standards elimination trans-fats, FSSAI recently notified limits trans-fatty acids not more than 3% in all fats oils January 2021 2% 2022, well limitation on products which edible are ingredients contain mass total oils/fats product 2022. Objective: Given need necessary assess implementation trans-fat regulations India order determine current status enforcement suggest measures improvement. Methods: Empirical research was conducted through questionnaire analyze India’s difficulties enforcing regulations. Results: Although states have included compliance regulation State Surveillance Plan but facing some challenges such lack lab infrastructure, trained manpower, unsupportive FBOs, insufficient budget, testing kits, excluding proprietary from with Further, felt develop guideline/manual facilitate this, article critically analyzed Legal framework implementing Trans-fat Regulations identify specific due scattered recommend suggestive developing guidelines/manual effective said regulation.

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ژورنال

عنوان ژورنال: Indian Journal of Community Health

سال: 2023

ISSN: ['0971-7587', '2248-9509']

DOI: https://doi.org/10.47203/ijch.2023.v35i02.022