LAB bacteriocins: screening, discovery and applications.
نویسندگان
چکیده
منابع مشابه
Novel bacteriocins from lactic acid bacteria (LAB): various structures and applications
Bacteriocins are heat-stable ribosomally synthesized antimicrobial peptides produced by various bacteria, including food-grade lactic acid bacteria (LAB). These antimicrobial peptides have huge potential as both food preservatives, and as next-generation antibiotics targeting the multiple-drug resistant pathogens. The increasing number of reports of new bacteriocins with unique properties indic...
متن کاملApplications of bacteriocins in livestock.
Introduction Antibiotics have been used as therapeutic and prophylactic treatments to control a variety of bacterial infections in livestock for more than 50 years. Different types of antibiotics have also been fed at sub-therapeutic levels to cattle, poultry and swine to increase productivity and feed efficiency (McDermott et al., 2002). The emergence of antibiotic-resistance in many bacteria ...
متن کاملFunctions and emerging applications of bacteriocins.
Bacteriocins, defined as ribosomally synthesized antimicrobial peptides, have traditionally been used as food preservatives, either added or produced by starter cultures during fermentation. In-depth studies of a select few bacteriocins opened exiting new research fields and broadened the application of these antimicrobial peptides. The possibility of developing bacteriocins into next generatio...
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Members of the genus Bacillus are known to produce a wide arsenal of antimicrobial substances, including peptide and lipopeptide antibiotics, and bacteriocins. Many of the Bacillus bacteriocins belong to the lantibiotics, a category of post-translationally modified peptides widely disseminated among different bacterial clades. Lantibiotics are among the best-characterized antimicrobial peptides...
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This thesis is divided into six parts, all centered around the development of dynamic (i.e., reversibly interacting) systems of molecules and their applications in dynamic combinatorial chemistry (DCC) and organic synthesis. Part one offers a general introduction, as well as a more detailed description of DCC, being the central concept of this thesis. Part two explores the potential of the nitr...
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ژورنال
عنوان ژورنال: Japanese Journal of Lactic Acid Bacteria
سال: 2011
ISSN: 1343-327X,2186-5833
DOI: 10.4109/jslab.22.38