ISOLATION AND IDENTIFICATION OF A NEW PROTEIN FOR CAPPARIS SPINOSA RPS4 GENE
نویسندگان
چکیده
منابع مشابه
Isolation and characterization of a lectin with potentially exploitable activities from caper (Capparis spinosa) seeds.
A dimeric 62-kDa lectin exhibiting a novel N-terminal amino acid sequence was purified from caper (Capparis spinosa) seeds. The purification protocol involved anion-exchange chromatography, cation-exchange chromatography and, finally, gel filtration by FPLC on Superdex 75. Approx. 100-fold purification was achieved. The haemagglutinating activity of the lectin, which was stable in the pH range ...
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Background: Capparis spinosa is used in different countries for prevention and treatment of various diseases. Its fruits are usually used in processed form especially with vinegar. Objective: The aim of the present study was investigating the effect of processing on some phytochemical constituents and biological activities of C. spinosa. Methods: The fruits were processed with grape vinegar. To...
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ژورنال
عنوان ژورنال: Biochemistry Letters
سال: 2012
ISSN: 1687-4773
DOI: 10.21608/blj.2012.64268