Investigation of Respiratory Exposure to Flour Dust in Workers of Different Bakeries in Urmia, Iran, 2021
نویسندگان
چکیده
Investigation of Respiratory Exposure to Flour Dust in Workers Different Bakeries Urmia, Iran, 2021
منابع مشابه
Exposure to Inhalable Flour Dust and Respiratory Symptoms of Workers in a Flour Mill in Iran
In 1999 the American conference of governmental industrial hygienists (ACGIH) proposed a threshold limit value (TLV) of 0.5 mg/m for flour dust with a sensitization notation. As part of this study, a relationship between flour dust concentrations and respiratory symptoms were examined. All 24 male flour subjects and 10 male controls were studied using air samples, ventilatory function testing, ...
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As part of an epidemiological study among workers exposed to flour total dust and flour aeroallergen concentrations were measured with personal samplers over a workshift in three large bakeries and four flour mills and packing stations. In the bakeries geometric means for total dust concentrations ranged from 0.4 mg/m3 in the bread wrapping area up to 6.4 mg/m3 at the dough brake. The flour aer...
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respiratory effects of exposure to flour dust: a case study among workers of flour production factories in arak
flour dust has been introduced as one of the effective factors in the prevalence of respiratory disorders among the workers of the flour production factories. the purpose of the present study is to examine the effects of this pollutant on the pulmonary functions and survey the prevalence of respiratory symptoms among workers of flour production factories in arak, iran. exposure to flour dust ...
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ژورنال
عنوان ژورنال: ?????? ?????? ??????
سال: 2022
ISSN: ['2383-336X', '2383-3378']
DOI: https://doi.org/10.52547/johe.9.3.207