Initial Evaluation of a New Edible Wild Rhubarb Species (Rheum ribes L.) with a Modified Weighted Scaling Index Method
نویسندگان
چکیده
منابع مشابه
Experimental study and mathematical modeling of thin layer drying of rhubarb (Rheum ribes L.)
In this study rhubarb stem slices were dried as single layers with thickness of 3 mm in the inlet air temperature range of 50-70 and air velocity of 1 ± 0.2 m/s in a laboratory scale cabinet dryer. The effect of drying air temperature on the drying characteristics was determined and the relationship between the drying parameters with temperature and moisture content was examined. Moisture tran...
متن کاملRheum emodi (Rhubarb): A Fascinating Herb
Rheum emodi or Himalayan rhubarb is a perennial herb belongs to family Polygonaceae. It has been used in various traditional systems as laxative, tonic, diuretic and to treat fever, cough, indigestion, menstrual disorder since antiquity. This paper consists of literature of Rheum emodi regarding its ethnobotany, folkloric uses, chemical properties and pharmacological studies. The material was c...
متن کاملsolution of security constrained unit commitment problem by a new multi-objective optimization method
چکیده-پخش بار بهینه به عنوان یکی از ابزار زیر بنایی برای تحلیل سیستم های قدرت پیچیده ،برای مدت طولانی مورد بررسی قرار گرفته است.پخش بار بهینه توابع هدف یک سیستم قدرت از جمله تابع هزینه سوخت ،آلودگی ،تلفات را بهینه می کند،و هم زمان قیود سیستم قدرت را نیز برآورده می کند.در کلی ترین حالتopf یک مساله بهینه سازی غیر خطی ،غیر محدب،مقیاس بزرگ،و ایستا می باشد که می تواند شامل متغیرهای کنترلی پیوسته و گ...
A synopsis of the genus Rheum (Polygonaceae) in Iran with description of three new species
According to previous studies, the genus Rheum in Iran includes four species: R. turkestanicum Janisch., R. persicum Losinsk., R. ribes L. and R. khorasanicum Baradaran & Jafari. During the long-term study, based on field and many herbaria specimens, three new species including R. iranshahrii Taheri & Assadi sp. nov., R. kordestanicum Taheri & Assadi sp. nov. and R. austro-iranicum Taheri & Ass...
متن کاملThe Organic Acids of Rhubarb (rheum Hybridum)*
“General pronouncements on the significance of the plant acids are at present probably of little value. . . The true significance of the acid metabolism of plants may perhaps lie close to Kostytchev’s later point of view that these acids are the building stones from which some of the complex plant products originate. . . The plant acids are possibly convertible into amino acids and proteins, co...
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ژورنال
عنوان ژورنال: Pakistan Journal of Biological Sciences
سال: 2005
ISSN: 1028-8880
DOI: 10.3923/pjbs.2005.763.765