In vitro screening: The best method for salt tolerance selection among pistachio rootstocks
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چکیده
منابع مشابه
In vitro screening for salt tolerance in Rice ( Oryza sativa )
An experiment was conducted to study the performance of rice genotypes for salt tolerance under in vitro condition. Seven genotypes include salt tolerant (Pokkali, CSR 10, TRY 1 and TRY2), moderately tolerant to salt (White Ponni and BPT 5204) and susceptible (IR 29) were used for this study through embryo culture technique. Callus was initiated in MS medium + 2 mgl 2,4D + 0.5 mgl Kin and diffe...
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To determine the relative salt tolerance and/or resistance in seedlings of pistachio genotypes, four pot experimentswere conducted. In experiments 1 and 2, the effects of salinity on growth indices were studid. Experiments were donein the form of split plot based on RCBD. In each experiment, mainplots consisted of different electrical conductivitiesof irrigation water (ECiws). In experiment 1, ...
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ژورنال
عنوان ژورنال: Journal of the Saudi Society of Agricultural Sciences
سال: 2021
ISSN: 1658-077X
DOI: 10.1016/j.jssas.2020.12.010